*TIP* This blade is for cutting metal.
Before you start...
- Make sure your metal is securely clamped to the work bench
- Make sure you are wearing all of your safety equipment.
- Make sure you have enough personal space to work without risk of hitting anyone.
DO’s and DON’T’s
- DO - Use one hand to further support your work and hold it still
- DO - Cut with the saw at a 45 degree angle to the floor
- DO - When you are cutting, make sure all the pressure/strength is in the downward stroke, and pull up the saw gently - there should be minimal effort required in the upstroke.
- DON’T - Put your hand near to or in the path of the blade at anytime.
- DO - Cut with firm, strong strokes, or else the saw will go out of control and will not cut effectively.
Instructional Video
How to correctly use a hacksaw...
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